Dispensing quality
| | |
1. Dispensing time
|
1356
|
0.0 (0.0-0.5); 0.3
|
2. Packaging material
|
1383
|
0.5 (0.5-0.5); 0.5
|
3. Dispensing equipment
|
1381
|
0.0 (0.0-0.5); 0.3
|
4. Services available at dispensing domain
|
1384
|
0.5 (0.5-0.8); 0.6
|
5. Patient care
|
1341
|
0.5 (0.5-0.8); 0.6
|
6. Labeling
|
1344
|
0.0 (0.0-0.3); 0.1
|
7. Rationing of antibiotics
|
803
|
1.0 (1.0-1.0); 1.0
|
Prescribing quality
| | |
8. Correct use of prescription recording system
|
1333
|
0.0 (0.0-0.5); 0.2
|
9. Rational prescribing
|
1380
|
0.4 (0.2-0.4); 0.4
|
10. Adherence to standard treatment guidelines for diarrhea
|
1014
|
0.0 (0.0-0.0); 0.1
|
11. Adherence to standard treatment guidelines for cough and cold
|
1272
|
0.0 (0.0-0.0); 0.1
|
12. Adherence to standard treatment guidelines for malaria
|
1339
|
0.0 (0.0-0.3); 0.2
|
Stock management
| | |
13. Availability of stock card/ledger book
|
1384
|
0.9 (0.8-1.0); 0.8
|
14. Correct filling of stock card
|
1360
|
0.0 (0.0-0.0); 0.0
|
15. Does physical count agree with stock card
|
1335
|
0.6 (0.3-0.8); 0.6
|
16. Stock book correctly filled
|
33
|
0.0 (0.0-0.1); 0.2
|
Storage management
| | |
17. Cleanliness of the pharmacy
|
1380
|
1.0 (0.5-1.0); 0.7
|
18. Hygiene of the pharmacy
|
1384
|
0.4 (0.4-0.6); 0.5
|
19. System of storage of medicines and supplies
|
1384
|
0.3 (0.3-0.7); 0.5
|
20. Storage conditions
|
1380
|
0.7 (0.6-0.8); 0.7
|
21. Storage practices of medicines in pharmacy (stores and dispensary)
|
1384
|
0.3 (0.2-0.5); 0.4
|
Ordering and reporting quality
| | |
22. Reorder level calculation
|
1250
|
0.0 (0.0-0.0); 0.0
|
23. Timeliness of order and distribution
|
63
|
1.0 (1.0-1.0); 0.8
|
24. Accuracy of Health Management Information System report
|
786
|
1.0 (0.8-1.0); 0.9
|
25. Filing
|
1329
|
0.5 (0.5-0.5); 0.5
|