Items | Loading factors | Cronbach alpha | ||
---|---|---|---|---|
 |  | Factor 1: process implementation | Factor 2: process management |  |
Domain 0: research and development | ||||
1 | Implement experimental conditions for synthesizing a chemical entity | 0.981 | Â | 0.904 |
2 | Organize a scientific monitoring process | 0.962 | Â | |
3 | Implement experimentation protocols to characterize the interaction target-molecules | 0.893 | Â | |
4 | Design and validate a technique for obtaining or characterizing a molecule | 0.875 | Â | |
5 | Use a technique for extraction and purification of a natural origin molecule | 0.830 | Â | |
6 | Use molecule characterization techniques (separation techniques, spectroscopic techniques, capillary electrophoresis, etc.) | 0.800 | Â | |
7 | Use a technique for gene expression | 0.759 | Â | |
8 | Integrate the input requirements and objectives of the process | Â | 0.967 | |
9 | Identify the different phases of a research process | Â | 0.957 |
 |  | Factor 1: formulation and process development | Factor 2: industrial scale transposition and packaging |  |
---|---|---|---|---|
Domain 1: pharmaceutical and industrial development | ||||
1 | Develop formulations for different routes of administration (including controlled and modified release systems) according to the characteristics of the molecules and the marketing objectives | 0.962 | Â | 0.977 |
2 | Demonstrate the ability to perform pharmaceutical calculations accurately | 0.924 | Â | |
3 | Design and implement improvements in the formulation development techniques | 0.873 | Â | |
4 | Analyze the economic feasibility of a formulation and industrial development plan | 0.871 | Â | |
5 | Set a process to optimize a formulation | 0.858 | Â | |
6 | Apply the established physicochemical characteristics of active molecules, using appropriate analytical techniques (X-ray diffraction, DSC, solubility, etc.) | 0.842 | Â | |
7 | Apply pharmaceutical knowledge to select appropriate ingredients and excipients of the required quality standard for the manufacture and compounding of medicines | 0.804 | Â | |
8 | Stay up to date with all activities and innovations related to industrial pharmacy | 0.804 | Â | |
9 | Use experimental designs to master the process (e.g., factorial design) | 0.787 | Â | |
10 | Translate test results into instructions and procedures | Â | 0.954 | |
11 | Evaluate the feasibility, reliability, and reproducibility of a method or equipment, and implement the concept of risk management | Â | 0.935 | |
12 | Elaborate the product characteristics through the test results by integrating the regulatory and commercial data | Â | 0.888 | |
13 | Elaborate packaging characteristics appropriate to the container content, avoiding in vitro interactions and maintaining physicochemical stability | Â | 0.864 | |
14 | Develop packaging characteristics from the properties of the molecules and the developed dosage form | Â | 0.864 | |
15 | Demonstrate an understanding of the legislative framework and requirements that govern the manufacture of medicinal products, including GMP | Â | 0.759 |
 |  | Factor 1: analytical project development and implementation |  |
---|---|---|---|
Domain 2: analytical development | |||
1 | Design and implement improvements in analytical development techniques | 0.915 | 0.946 |
2 | Implement analytical tests (molecules, impurities, and end-product) and dosing techniques using protocols | 0.911 | |
3 | Evaluate the feasibility, reliability, and reproducibility of an analysis by integrating the concept of risk management and analytical validation | 0.889 | |
4 | Identify the physicochemical variables to point to an analytical technique of a molecule, impurities, and end-product | 0.879 | |
5 | Translate test results into instructions and procedures | 0.868 | |
6 | Set an experimental context to point to an analytical, separation, or dosing technique, depending on the characteristics of the formulation, and regulatory and commercial constraints | 0.864 | |
7 | Analyze the economic feasibility of an analytical development project | 0.766 |
 |  | Factor 1: process engineering and equipment technology | Factor 2: process management and improvement | Factor 3: cross-disciplinary function |  |
---|---|---|---|---|---|
Domain 4: industrial pharmaceutical production | |||||
1 | Design a validation protocol of manufacturing and packaging processes | 0.983 | Â | Â | 0.932 |
2 | Determine the follow-up and control setup according to these results | 0.967 | Â | Â | |
3 | Propose and support technical improvements in production methods and processes according to the follow-up results | 0.967 | Â | Â | |
4 | Identify and assess the conditions of storage, transport, and distribution of products | 0.920 | Â | Â | |
5 | Analyze the expected return of each step and the deviations | 0.914 | Â | Â | |
6 | Use a monitoring statistical process control (MSP) tool and interpret results to analyze the capability and robustness of processes and identify areas for improvement | 0.906 | Â | Â | |
7 | Use production management tools | 0.896 | Â | Â | |
8 | Organize and plan various activities of production in compliance with regulations, quality, hygiene and safety rules, cost, and defined deadlines | 0.896 | Â | Â | |
9 | Analyze critical steps of manufacturing and packaging processes | 0.891 | Â | Â | |
10 | Organize and control the movement of products as well as documentary flows | 0.890 | Â | Â | |
11 | Analyze the critical specific steps of the biotechnology products processes | 0.762 | Â | Â | |
12 | Establish continuous improvement conditions and follow-up the improvement of the industrial processes | Â | 0.996 | Â | |
13 | Propose and implement corrective actions to reduce costs and delays in conjunction with other departments and evaluate the results | Â | 0.996 | Â | |
14 | Use methods to improve production organization | Â | 0.996 | Â | |
15 | Define and implement tracking indicators of the activity of a department and productivity indicators | Â | 0.967 | Â | |
16 | Analyze the results of production and productivity monitoring indicators | Â | 0.967 | Â | |
17 | Optimize the organization of work, work processes, and means | Â | 0.672 | Â | |
18 | Deploy a system of environmental risk management (an ISO 14001 type) and make it live alongside the other management systems (quality or other) | Â | 0.501 | Â | |
19 | Animate an action plan within a team | Â | Â | 0.898 |
 |  | Factor 1: product quality assurance | Factor 2: product quality control |  |
---|---|---|---|---|
Domain 4: quality assurance and control | ||||
1 | Define and organize batch stability monitoring | 0.871 | Â | 0.978 |
2 | Estimate the authenticity of the results to generate the certificate of analysis | 0.859 | Â | |
3 | Analyze the causes of non-compliance related to quality and safety | 0.859 | Â | |
4 | Suggest and implement corrective actions to address the non-compliance related to quality and safety in conjunction with other departments | 0.859 | Â | |
5 | Implement the analysis (quality control of raw material, finished or semi-finished products), interpret and validate the results | 0.857 | Â | |
6 | Define sampling plans and compliance | 0.833 | Â | |
7 | Analyze the causes of a malfunction, drift, or non-compliance related to a process or equipment, and identify corrective measures | Â | 0.886 | |
8 | Identify and assess the constitution of the sample library | Â | 0.849 | |
9 | Assess the compliance with standards of a batch record | Â | 0.829 | |
10 | Assess the compliance of batches from the analytical and manufacturing files | Â | 0.829 | |
11 | Identify maintenance operation of manufacturing and quality control equipment | Â | 0.759 | |
12 | Assess the compliance of activities, premises/facilities and equipment with the quality standards (GMP, ISO), and safety rules | Â | 0.731 |
 |  | Factor 1: program quality management | Factor 2: economics and risk management | Factor 3: quality system improvement |  |
---|---|---|---|---|---|
Domain 5: quality management | |||||
1 | Organize and manage the traceability of all industrial operations (archiving procedures, electronic document management systems) | 1.151 | Â | Â | 0.930 |
2 | Organize and document annual reviews | 0.917 | Â | Â | |
3 | Implement a global quality approach including the concepts of quality control, quality assurance, and quality management | 0.897 | Â | Â | |
4 | Develop and implement general and transversal quality systems deployed in all business sectors: research, development, production, distribution, marketing, promotion, information, operations, etc | 0.897 | Â | Â | |
5 | Define the conditions of the customer–supplier relationship and establish the quality aspect in its implementation | 0.842 |  |  | |
6 | Design procedures for complaints handling, batch follow-up, batch recalls, and traceability | 0.798 | Â | Â | |
7 | Understand the principles of pharmacoeconomic assessment and medicines cost–benefits analysis |  | 1.003 |  | |
8 | Demonstrate the ability to analyze and manage financial data and budgetary information effectively | Â | 0.998 | Â | |
9 | Analyze the costs of non-quality | Â | 0.904 | Â | |
10 | Use risk management methods: define risks and hazards, identify critical points, and design approaches that put them under control | Â | 0.854 | Â | |
11 | Integrate environmental risk management in the Quality Management System | Â | 0.516 | Â | |
12 | Define the quality policy elements of the company | Â | 0.470 | Â | |
13 | Design a procedure for process validation and equipment qualification | Â | Â | 1.051 | |
14 | Define a method of audit, an audit program: achieve audits and make audit follow-up | Â | Â | 1.038 | |
15 | Develop, implement, and evaluate quality training programs | Â | Â | 1.038 |
 |  | Factor 1: workplace emergency adaptation | Factor 2: emergency training and research | Factor 3: Local and global recommendations application | Factor 4: answering local needs |  |
---|---|---|---|---|---|---|
Domain 6: pharmacist preparedness and response in emergency situations | ||||||
1 | Ensure medication delivery/safe storage | 1.095 | Â | Â | Â | 0.974 |
2 | Develop workplace training and safety protocols (e.g., social distancing) | 1.095 | Â | Â | Â | |
3 | Secure PPEs or other needed materials | 1.000 | Â | Â | Â | |
4 | Procure essential medications and supplies | 0.943 | Â | Â | Â | |
5 | Monitor workers/assistants for symptoms | 0.943 | Â | Â | Â | |
6 | Adapt working hours to meet essential services during crises | 0.730 | Â | Â | Â | |
7 | Participate in interdisciplinary training to EPR teams | 0.533 | Â | Â | Â | |
8 | Publish and/or disseminate findings | Â | 1.209 | Â | Â | |
9 | Participate in research and studies on EPR | Â | 0.953 | Â | Â | |
10 | Balance stockpile and availability of drugs for existing/chronic conditions | Â | 0.869 | Â | Â | |
11 | Develop training programs for peers and other healthcare workers | Â | 0.816 | Â | Â | |
12 | Check for volunteering opportunities | Â | 0.792 | Â | Â | |
13 | Combat misinformation by disseminating evidence-based information to patients and sharing it on social media | Â | 0.761 | Â | Â | |
14 | Check for training opportunities | Â | 0.745 | Â | Â | |
15 | Address medication shortage and mitigation plan | Â | 0.576 | Â | Â | |
16 | Secure sanitizers and other medications when needed | Â | 0.541 | Â | Â | |
17 | Follow actions and recommendations of local authorities | Â | Â | 1.026 | Â | |
18 | Check for FDA/EMA Emergency Use Authorizations (EUAs) and expedited review and approval of tests/drugs for treatment | Â | Â | 0.905 | Â | |
19 | Involve trainees and staff in emergency response | Â | Â | 0.876 | Â | |
20 | Partner with local authorities | Â | Â | Â | 1.121 | |
21 | Identify at-risk populations | Â | Â | Â | 0.708 | |
22 | Answer EPR-related calls | Â | Â | Â | 0.686 | |
23 | Manage panic buying | Â | Â | Â | 0.686 |